Composition
White wheat – white sorghum – barley – cardy – small yellow peas – small green peas – small cribbs maize – cribbs maize – vetches – Merano maize – toasted soy – paddy rice – Bordeaux maïs – maple peas – rapeseed – linseed – hemp seed – mung beans – black rape – lentils – yellow millet – white millet – marien thistle
Analytical components
Carbohydrates 51,80% – crude protein 15,19% – crude fat 8,59% – crude fibre 6,59% – crude ash 2,41% – calcium 0,12% – phosphorus 0,37% – sodium 0,01% – lysin 0,52% – methionine 0,18%